PIZZA ON THE PIER RETURNS MAY 18TH!

Every year, hundreds of New Yorkers join us at Fornino on Pier 6 in Brooklyn Bridge Park for a pizza party of epic proportions! This year, for the first time ever, we’ll be hosting the event in the spring on Sunday 5/18. The event will feature 35 of NYC’s top pizza makers baking off specialty pizzas available only at this event. 100% of the ticket sales buy pizza for New Yorkers experiencing food insecurity through our Pie it Forward program.

Get your tickets for one, two, or even all three 90 minute sessions of:

Tickets

THIS YEAR WE’RE OFFERING PLANT-BASED OPTIONS!

During Session II of the event, ALL pizza makers can make plant-based pies upon request!

Pies made with GF dough will also available upon request with select pizzaioli throughout the event. However, since they will be made in the same ovens as the other pizza, they may not be suitable for those with Celiac or strong gluten sensitivities. More details once the schedule is announced!

Tickets

VOLUNTEER AT PIZZA ON THE PIER!

We’re looking for a crew of dedicated volunteers to help us out with the event! We’d love your help if you:

Are at least 18 years old
Have the ability to lift and carry a minimum of 30 lbs.
Can commit to volunteering in Brooklyn Bridge Park from 10am - 7pm day-of
Can attend one of two volunteer onboarding sessions via Zoom (approx. 45 min.)
Love pizza & doing #Pizza4Good!

Volunteer

This event features fresh pizza made on-site in Fiero Forni and Ooni ovens. Pizza makers work together — like a big culinary jam session. We rotate pizza makers throughout the event, serving a continuous variety of options for attendees.

The proceeds from this event will benefit our hunger-relief projects, most notably our ongoing Pie it Forward project.